Nutella Palmiers – Jen Tilley
Two of my latest food obsessions are puff pastries and Nutella. Ever since I conquered my fear of frozen puff pastry dough a few months ago, my puff pastry usage while baking has been a little out of control. I’ve…
Apple Cinnamon Puff Pastry Twists – Jen Tilley
I have a confession to make: Having never worked with puff pastry dough in the past, I was at the store about a month ago and decided to buy a couple boxes of frozen puff pastry dough…and there they sat…
Weekend Reading for Busy Moms
Some great posts from around the web this week that I wouldn’t want you to miss! Still sleep deprived and I am not seeing it change in the near future – tips on fussy baby techniques are welcome!
Be a “YES” Mom – Jill Savage
Last week my boys ran inside and said, “Mom, mom…it’s so hot outside! Can we see if it’s hot enough to cook an egg on the sidewalk?” The practical side of me started to say no, but then I caught…
Peanut Butter and White Chocolate Macadamia Nut Blondies – Jen Tilley
I recently discovered that blondies are my absolute favorite treat. They are chewy and flavorful with wonderful undertones of molasses due to the brown sugar. What I also realized is that they are one of the best treats to serve…